100 MONTADITOS is a franchise chain in the Restalia Group which combines leisure and gastronomy in a unique catering concept, based on an extensive offer of 100 miniature sandwiches (and other items) at unique and highly competitive prices, characterised by their variety and high quality.
As pioneers in the national catering sector, the philosophy of the chain is to provide consumers with healthy food, in a warm, comfortable and informal setting, always with great attention to customer care.
Based on a different model to the one so often used following the fast food concept, 100 MONTADITOS encourages customer participation through personalised orders and direct visualisation of the preparation process of its products.
The outlets also recreate the feel and décor of traditional twentieth-century Spanish taverns, helping to give the brand its very own and singular image.
Where it all began
100 MONTADITOS began in 2000, in Islantilla (Huelva). It marked the start of a new form of catering, personalising the high-end and varied Mediterranean gastronomy culture, set within a framework of simplicity and popular appeal.
100 MONTADITOS has a strong and original personality, which it offers as an alternative that has its roots in indigenous Spanish gastronomy and its regional variants. These values are combined with speed, excellent service and the most competitive prices. 100 MONTADITOS is built on a catering philosophy that has created a sense of total satisfaction among both its customers/consumers and investors who have placed their belief in this franchise.
The evolution of 100 MONTADITOS has been designed according
to a formula of sustained growth and of choosing the best possible locations.
This has led to the brand being represented at the country's leading shopping and leisure complexes and on many of the main shopping streets in major Spanish cities, with a geographical distribution that has established the insignia in practically all Spanish communities and regions.
